![]() ![]() With the holidays coming up, this salad will make a LOT of people happy and craving for more! I know that I’d enjoy seconds of this famous salad and forget about some of the other holiday food options! Just toss everything before serving to your guests so that the lettuces don’t wilt and the bacon doesn’t get soft. So if you’re in need of an incredible salad that can be made ahead, trust me, this chopped salad is a keeper! Talk about a great salad for entertaining since you can make everything ahead of time. THANKS, JULIE! Perfect Salad for Entertaining Too! Julie also said to consider adding a little bit of honey to counter the lemon juice. Stop adding lemon juice and sour cream when you come to your preferred preferences for each of those ingredients. So add these 2 ingredients slowly and taste as you go. This is a very good piece of advice for those who want a more subtle lemon flavor. TIP FROM JULIE, One of the Readers of LBVC: Julie recommends decreasing the amount of lemon juice and sour cream in the dressing. What’s great about chopped salads is that when you take a bite, you get all of the flavors at once including the dressing. I guarantee that I’ll make this chopped salad again and again now that I have the recipe! I might even add some slivered almonds to this the next time I prepare it. And my husband and I love ‘crunch’ in our salads. To make this salad even more of a sensory experience, there is this wonderful crunch from the dried onion rings and thick bacon. The creamy, yet slightly tangy dressing is perfectly light with lemon juice, basil, salt and pepper. mixed with an assortment of chopped artichoke hearts, green olives, hard-cooked eggs, hearts of palm, bacon, red onion, crumbled blue cheese, and dried onion rings. This colorful chopped salad combines layers of flavor with spinach, radicchio, and iceberg lettuces. And it’s wonderful to my taste buds! Ingredients in the recipe for Ruth’s Chris Chopped Salad: I have to say that if this is not the famous secret recipe for Ruth’s Chris Chopped Salad than it is pretty darn close. It is ridiculously delicious! So I just had to share it with you! ♡ I’ve always wanted to prepare this salad and I finally did today. Along with one of the famous steaks, we religiously order the Ruth’s Chris Chopped Salad. ![]() We’ve never had a bad experience or meal at the location in Greenville, South Carolina. It is hands-down our favorite steakhouse in our neck of the woods. Now I don’t know if you’ve dined at Ruth’s Chris or not, or if you are a fan of the restaurant or not. But I have to say that I’m batting 100% with the two copycat recipes that I’ve tried. And just like this copycat recipe for the Chopped Salad at Ruth’s Chris Steakhouse, it was spot-on delicious! I’m always a little bit skeptical of recipes stating that they’re good duplicates of a cherished recipe. I have only tried one other “copycat” recipe for those famous recipes that so many of us wish we could get our hands on the secret recipes.
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